| Sl.No |
IP Name |
Plot/Shed No. |
Structure Type |
Area(Sq.M) |
Area(Acrs) |
Updation Date |
Status |
Remarks |
| 1 |
FOOD PARK |
100 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 2 |
FOOD PARK |
101 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 3 |
FOOD PARK |
102 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 4 |
FOOD PARK |
103 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 5 |
FOOD PARK |
104 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 6 |
FOOD PARK |
105 |
PLOT |
300 |
00.07 |
15-OCT-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 7 |
FOOD PARK |
106 |
PLOT |
300 |
00.07 |
15-OCT-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 8 |
FOOD PARK |
108 |
PLOT |
375 |
00.09 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 9 |
FOOD PARK |
109 |
PLOT |
375 |
00.09 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 10 |
FOOD PARK |
110 |
PLOT |
375 |
00.09 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 11 |
FOOD PARK |
111 |
PLOT |
366 |
00.09 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 12 |
FOOD PARK |
12 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 13 |
FOOD PARK |
13 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 14 |
FOOD PARK |
14 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 15 |
FOOD PARK |
19 |
PLOT |
319 |
00.08 |
05-AUG-23 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 16 |
FOOD PARK |
20 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 17 |
FOOD PARK |
21 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 18 |
FOOD PARK |
22 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 19 |
FOOD PARK |
23 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 20 |
FOOD PARK |
24 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 21 |
FOOD PARK |
25 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 22 |
FOOD PARK |
26 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 23 |
FOOD PARK |
27 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 24 |
FOOD PARK |
28 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 25 |
FOOD PARK |
29 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 26 |
FOOD PARK |
30 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 27 |
FOOD PARK |
31 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 28 |
FOOD PARK |
32 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 29 |
FOOD PARK |
33 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 30 |
FOOD PARK |
34 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 31 |
FOOD PARK |
35 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 32 |
FOOD PARK |
36 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 33 |
FOOD PARK |
37 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 34 |
FOOD PARK |
38 |
PLOT |
387 |
00.10 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 35 |
FOOD PARK |
40 |
PLOT |
300 |
00.07 |
09-JUN-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 36 |
FOOD PARK |
41 |
PLOT |
300 |
00.07 |
09-JUN-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 37 |
FOOD PARK |
42 |
PLOT |
300 |
00.07 |
09-JUN-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 38 |
FOOD PARK |
43 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 39 |
FOOD PARK |
44 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 40 |
FOOD PARK |
45 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 41 |
FOOD PARK |
46 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 42 |
FOOD PARK |
47 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 43 |
FOOD PARK |
48 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 44 |
FOOD PARK |
49 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 45 |
FOOD PARK |
50 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 46 |
FOOD PARK |
51 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 47 |
FOOD PARK |
52 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 48 |
FOOD PARK |
53 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 49 |
FOOD PARK |
54 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 50 |
FOOD PARK |
55 |
PLOT |
300 |
00.07 |
09-JUN-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 51 |
FOOD PARK |
56 |
PLOT |
300 |
00.07 |
09-JUN-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 52 |
FOOD PARK |
57 |
PLOT |
300 |
00.07 |
09-JUN-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 53 |
FOOD PARK |
58 |
PLOT |
574 |
00.14 |
06-NOV-23 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 54 |
FOOD PARK |
59 |
PLOT |
408 |
00.10 |
08-JUN-22 |
Vacant but Unallottable |
(Gen.) Reserved for reallotment as per Go.Ms.No.7, Dt.05.02.2022 and instructions issued during Video Conferences dt.28.02.2022 & 07.03.2022. |
| 55 |
FOOD PARK |
60 |
PLOT |
300 |
00.07 |
08-JUN-22 |
Vacant but Unallottable |
(Gen.) Reserved for reallotment as per Go.Ms.No.7, Dt.05.02.2022 and instructions issued during Video Conferences dt.28.02.2022 & 07.03.2022. |
| 56 |
FOOD PARK |
61 |
PLOT |
300 |
00.07 |
08-JUN-22 |
Vacant but Unallottable |
(Gen.) Reserved for reallotment as per Go.Ms.No.7, Dt.05.02.2022 and instructions issued during Video Conferences dt.28.02.2022 & 07.03.2022. |
| 57 |
FOOD PARK |
62 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 58 |
FOOD PARK |
63 |
PLOT |
300 |
00.07 |
01-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 59 |
FOOD PARK |
64 |
PLOT |
300 |
00.07 |
01-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 60 |
FOOD PARK |
65 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 61 |
FOOD PARK |
66 |
PLOT |
300 |
00.07 |
01-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 62 |
FOOD PARK |
67 |
PLOT |
300 |
00.07 |
01-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 63 |
FOOD PARK |
68 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 64 |
FOOD PARK |
69 |
PLOT |
300 |
00.07 |
01-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 65 |
FOOD PARK |
7 |
PLOT |
308 |
00.08 |
17-MAY-23 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 66 |
FOOD PARK |
70 |
PLOT |
300 |
00.07 |
01-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 67 |
FOOD PARK |
71 |
PLOT |
300 |
00.07 |
01-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 68 |
FOOD PARK |
72 |
PLOT |
300 |
00.07 |
16-FEB-21 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 69 |
FOOD PARK |
73 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 70 |
FOOD PARK |
74 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 71 |
FOOD PARK |
75 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 72 |
FOOD PARK |
76 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 73 |
FOOD PARK |
77 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 74 |
FOOD PARK |
78 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant but Unallottable |
(Gen.) Reserved for reallotment as per Go.Ms.No.7, Dt.05.02.2022 and instructions issued during Video Conferences dt.28.02.2022 & 07.03.2022. |
| 75 |
FOOD PARK |
79 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant but Unallottable |
(Gen.) Reserved for reallotment as per Go.Ms.No.7, Dt.05.02.2022 and instructions issued during Video Conferences dt.28.02.2022 & 07.03.2022. |
| 76 |
FOOD PARK |
80 |
PLOT |
476 |
00.12 |
02-JUL-22 |
Vacant but Unallottable |
(Gen.) Reserved for reallotment as per Go.Ms.No.7, Dt.05.02.2022 and instructions issued during Video Conferences dt.28.02.2022 & 07.03.2022. |
| 77 |
FOOD PARK |
81 |
PLOT |
471 |
00.12 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 78 |
FOOD PARK |
82 |
PLOT |
374 |
00.09 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 79 |
FOOD PARK |
83 |
PLOT |
321 |
00.08 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 80 |
FOOD PARK |
84 |
PLOT |
300 |
00.07 |
15-OCT-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 81 |
FOOD PARK |
85 |
PLOT |
300 |
00.07 |
15-OCT-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 82 |
FOOD PARK |
86 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 83 |
FOOD PARK |
87 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 84 |
FOOD PARK |
88 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 85 |
FOOD PARK |
89 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 86 |
FOOD PARK |
90 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 87 |
FOOD PARK |
91 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 88 |
FOOD PARK |
92 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 89 |
FOOD PARK |
93 |
PLOT |
300 |
00.07 |
27-AUG-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 90 |
FOOD PARK |
94 |
PLOT |
300 |
00.07 |
27-AUG-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 91 |
FOOD PARK |
95 |
PLOT |
325 |
00.08 |
27-AUG-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 92 |
FOOD PARK |
96 |
PLOT |
376 |
00.09 |
27-AUG-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 93 |
FOOD PARK |
97 |
PLOT |
300 |
00.07 |
27-AUG-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 94 |
FOOD PARK |
98 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 95 |
FOOD PARK |
99 |
PLOT |
300 |
00.07 |
02-JUL-22 |
Vacant |
Of all the plots, 16.2% are reserved for SC and 6% are reserved for ST entrepreneurs |
| 29830 |
07.37 |
